Posts tagged rice batter
Vietnamese Sizzling Crepe / Pancake (Banh Xeo)

If you walk the streets of Vietnam, you will get bombarded with an array of amazing smells from the abundance of street food all around you. One famous street foods that not only can you smell, but hear is Banh Xeo (Vietnamese sizzling crepe/pancake)

Read More
All, Entrees, Rice Batter, appetizersVicky Phambanh xeo, vietnamese crepes, vietnamese sizzling crepes, rice flour, batter, rice paper, Vietnamese cuisine, Vietnamese streetfood, Vietnamese street food, sizzling crepe, sizzling crepes, sizzling pancake, sizzling pancakes, Vietnamese sizzling pancake, Vietnamese sizzling crepe, Vietnamese sizzling crepes, Vietnamese sizzling pancakes, street food, streetfood, Vietnamese home cooking recipes, Vietnamese home cooking, Vietnamese home cooking recipe, Vietnamese crepe recipe, Vietnamese savory pancake recipe, Banh Xeo, Bánh Xèo, bánh xèo, Vietnamese crispy pancakes, Vietnamese crispy pancake, Vietnamese crispy crepe, Vietnamese crispy crepes, Banh Xeo (Crispy Pancakes), Banh Xeo (Vietnamese Savory Sizzling Pancakes), Crispy Vietnamese Crepes, crispy Vietnamese pancakes, crispy Vietnamese pancake, crispy Vietnamese crepes with shrimp, crispy Vietnamese pancake with pork, banh xeo recipe, bánh xèo recipe, Vietnamese recipes, Vietnamese crepes, Vietnamese pancakes, Vietnamese savory pancakes, Vietnamese savory crepes, savory Vietnamese crepes, savory Vietnamese crepe, savory Vietnamese pancakes, savory Vietnamese pancake, Vietnamese crepes recipe, Vietnamese pancake recipe, Vietnamese pancake recipes, banh xeo recipes, crispy Vietnamese crepes, crispy Vietnamese cakes, Vietnamese pancake flour mix, Bot Banh Xeo, bot banh xeo, Vietnamese banh xeo recipe, Vietnamese banh xeo recipes, Vietnamese banh xeo, traditional banh xeo recipe, traditional banh xeo recipes, traditional banh xeo, Vietnamese savory pancake, Vietnamese savory crepe, Rice Batter, rice batterComment
Fried Banana Spring Roll with Coconut Caramel Sauce (Chuoi Chien)

Fried bananas, or Chuoi Chien, is a popular street food in Vietnam. Here I did a take on this traditional Vietnamese snack.The bananas were crispy on the outside, and warm and sweet on the inside. The caramel sauce and toasted shredded coconut transformed this traditional Vietnamese snack food into a beautiful and decadent dessert. 

Read More
Vietnamese Savory Mini Pancakes (Banh Khot)

Banh Khot, or Vietnamese savory mini pancakes, is made from a batter of rice flour, corn starch, tumeric powder and coconut milk. The batter is fried on a cast iron Banh Khot or Aebleskiver frying pan to crispy perfection on the outside and fluffy on the inside. These mini pancakes are topped with shrimp, brushed with scallion oil and sprinkled with a dash of toasted minced dried prawns. They come with a plate stacked high in Vietnamese herbs and a small bowl of spicy and sweet dipping sauce. 

Read More