Here's a delicious and refreshing green mango and calamari salad that's full of contrasting yet complementing Southeast Asian flavors and textures. You can easily substitute calamari with scallops, shrimp or tofu. Enjoy this salad with a classic fish sauce dressing.
Read MoreVietnamese Squid or Calamari Salad (Goi Muc) is a light and refreshing appetizer to go along side any entrée. Like all Vietnamese salads, this squid salad is coated with a sweet, salty, sour and spicy fish sauce dressing and topped with crunchy fried garlic.
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