Posts tagged Banh Ram
Banh Cam (Vietnamese Deep-Fried Sesame Balls with Sweet Mung Bean Filling)

Banh Cam or Banh Ran is a deep-fried Vietnamese dessert with a sweet mung bean paste, sometimes with shredded coconuts. The filling is encased in a dough of glutinous rice flour then rolled in sesame seeds and deep-fried. The result is a crunchy outer layer with a sticky and sweet inside. It's the perfect dessert, snack or breakfast.

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