Posts tagged Thịt kho nước dừa
Vietnamese Caramelized and Braised Pork Belly with Eggs (Thit Kho Tau)

Vietnamese caramelized and braised pork belly with eggs, or Thit Kho Tau, is a traditional everyday Vietnamese dish. It consists of large chunks of pork belly and boiled eggs slowly braised in coconut juice. Thit Kho Tau is typically eaten with rice and pickled bean sprouts (Dua Gia) to cut through the fat.

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