Posts tagged Vietnamese fried fish recipe
Vietnamese Fried Fish with Fish Sauce (Cá Chiên Nước Mắm)
Vietnamese Fried Fish with Fish Sauce (Cá Chiên Nước Mắm)

Are you looking to make fish for tonight’s dinner? Try this Vietnamese fried fish with fish sauce recipe (Ca Chien Nuoc Mam).

Ca Chien Nuoc mam is fried fish with a light and crispy crust, topped with a sweet and savory fish sauce glaze. It has an amazing, full-body Vietnamese flavor that cooks up in less than 15 minutes.

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Vietnamese Turmeric & Lemongrass Fried Fish Fillets (Ca Chien Sa Nghe)
Vietnamese Turmeric & Lemongrass Fried Fish Fillets (Ca Chien Sa Nghe)

If you are not a whole fish kind of person, try this fried fish fillet recipe with lemongrass and turmeric. It’s quick. It’s easy. But most importantly, it’s delicious. This fillet fish recipe uses a marinade of fresh minced lemongrass, garlic, turmeric powder, sea salt, fish sauce and as always in Asian cooking, a bit of sugar to balance out the flavor. The fillets are lightly coated with corn starch then pan-fried to crispy perfection.

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