Posts tagged nuoc mau
Vietnamese Caramel Cooking Sauce (Nuoc Mau)

Vietnamese Caramel Sauce (Nước Màu) is not a sauce you put on ice cream or an ingredient you use in baking. It's not even sweet. In fact, it's bitter. Vietnamese caramel sauce is used in many Vietnamese savory caramelized dishes (Món An Khô). Its purpose is to color meat to make it more appetizing.

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