Vietnamese Silken Tofu in Ginger Syrup Dessert (Tau Hu Nuoc Duong)

Silken Tofu in Ginger Syrup (Tau Hu Nuoc Duong) is a light and delicate Vietnamese/Chinese dessert. You may have seen this dessert as one of the many offerings at Dim Sum. In Vietnam, this dessert is commonly sold as street food.

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