Vietnamese Baked Honeycomb Pandan Cake (Bánh Bò Nướng Trứng Rễ Tre Lá Dứa)

A delicious Vietnamese baked honeycomb pandan cake. It is made primarily with eggs, pandan, coconut milk, rice flour and tapioca starch. The cake has a light, springy, and airy texture with a burst of pandan and coconut flavor.

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