Posts tagged tapioca starch
Vietnamese Steamed Rice Noodle Sheets/Rolls (Bánh Ướt)
Vietnamese Steamed Rice Noodle Sheets/Rolls (Bánh Ướt)

Soft, delicate, and full of flavor, bánh ướt are a Vietnamese street food that you won't want to miss. These thin rice sheets are steamed to perfection, then served with a variety of toppings, such as cucumbers, Vietnamese ham, beansprouts, and a flavorful dipping sauce.

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Vietnamese Baked Honeycomb Pandan Cake (Bánh Bò Nướng Trứng Rễ Tre Lá Dứa)
Vietnamese Baked Honeycomb Pandan Cake (Bánh Bò Nướng Trứng Rễ Tre Lá Dứa)

A delicious Vietnamese baked honeycomb pandan cake. It is made primarily with eggs, pandan, coconut milk, rice flour and tapioca starch. The cake has a light, springy, and airy texture with a burst of pandan and coconut flavor.

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