Posts tagged Vietnamese salad
Vietnamese Lotus Root and Shrimp Salad (Gỏi Ngó Sen Tôm)

Looking for a refreshing side dish for your meal? Try this refreshing and vibrant lotus root and shrimp salad, Visually stunning and deliciously satisfying. You get a savory, sweet, crunchy, spicy, and tangy flavors in every bite.

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Refreshing and Easy Vietnamese Summer Salad with Banana Blossom (Gỏi Bắp Chuối)

A refreshing and easy banana blossom salad with lots of Asian flavors and contrasting textures. This is a base recipe to either have on its own as a side salad, or add your choice of protein to make it heartier. You can even add rice noodles for a complete and satisfying, healthy meal.


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Vietnamese Green Papaya & Beef Jerky Salad (Gỏi Đu Đủ Khô Bò)

Gỏi Đu Đủ Khô Bò is a refreshing Vietnamese green papaya and beef jerky salad. It is topped with roasted peanuts, Thai Basil leaves and dressed in a sweet vinegary soy sauce. All the components in this salad create the perfect harmony of flavor and texture.

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Vietnamese Young Jackfruit & Shrimp Salad (Goi Mit Non Tom)

If you are following any vegan trends, you probably heard of the use of young jackfruit as a pulled pork replacement. The Vietnamese have been using young jackfruit since forever as a meat replacement. Here is one of the most popular way to use youngfruit in a salad.

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