Seafood bird nest or Mi Xao Gion is a dish that you will most likely find in high-end Chinese and Vietnamese restaurants. It’s a tender, flavorful seafood and vegetable stir fry, served on a bed of crispy fried egg noodles that resembles a bird’s nest.
But there’s no need to go to a fancy restaurant. You can prep and cook this at home, and have this on your table in under one hour.
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