Posts tagged nước mắm
Vietnamese Green Mango Sweet & Savory Dipping Sauce (Nước Mắm Chấm Xoài)

Here is a sweet, savory, umami-packed dipping sauce for unripe sour green mangoes. It’s made with a combination of fish sauce, sugar, fried shallots, fried garlic, salted shrimp and chili peppers. Everything is cooked together for an immediate burst of Southeast Asian flavors.

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Vietnamese Fried Fish with Fish Sauce (Cá Chiên Nước Mắm)

Are you looking to make fish for tonight’s dinner? Try this Vietnamese fried fish with fish sauce recipe (Ca Chien Nuoc Mam).

Ca Chien Nuoc mam is fried fish with a light and crispy crust, topped with a sweet and savory fish sauce glaze. It has an amazing, full-body Vietnamese flavor that cooks up in less than 15 minutes.

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