Thai-style Raw Fish Sashimi Salad with Spicy Fish Sauce Dressing

This flavor-packed sashimi salad is a delightful departure from the traditional sashimi and soy sauce pairing. This recipe features a Thai-style fish sauce dressing that is a symphony of sweet, sour, savory, and spicy flavors. Enjoy the sashimi alone or transform it into a hearty salad by adding your favorite vegetables and toppings. This elegant yet effortless appetizer is ready in just 15 minutes.

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Asian Crack Sauce Recipe

Looking for a new steak sauce? Try this amazing umami-packed Asian sauce. It’s a sweet and spicy sauce made from a combination of fish sauce, sugar, lime juice, shallots, garlic, cilantro, and chili peppers. It’s so good on just about everything and so addicting that we simply call it the Asian crack sauce.

beef, Condiments, ThaiVicky PhamFebruary 18, 2022beef, asian crack sauce, fish sauce, thai, steak Comments

Make Hot Pot at Home: Simple Thai-Style Tom Yum Hot Pot Recipe

Hot pot is a communal meal that comes with a simmering pot of broth, set in the middle of the table, with assorted raw and cooked ingredients on the side that guests cook themselves in the hot broth. This dish is a way to entertain a group of people as guests select exactly what they want to eat and cook their own food. It’s also the perfect dish to warm up the belly on a cold day.

Communal Meal, tofu, vegetable, Thai, More CanhVicky PhamFebruary 13, 2022hot pot, seafood, tofu, vegetables, thai, tom yum, meat, shrimp\, shrimpComment

15-minute Thai Basil Chicken Stir Fry with Rice, Green Beans & Fried Egg (Pad Krapow Gai)

Stir fry is the easiest way to get a delicious and quick meal on the table. Here is a simple Thai stir fry with chicken and basil, or Pad Krapow Gai, that can be whipped up in 15 minutes with easy-to-find ingredients. It’s fast, tasty, and will surely become one of your family’s favorite quick meals. Also great for meal prep!

Thai-Style Chili, Lime, Garlic and Cilantro Dipping Sauce for Seafood (Nước Chấm Hải Sản Kiểu Thái)

This Thai-style dipping sauce is very similar to the Vietnamese dipping sauce (Nước Mắm Chấm). It contains the five S’s: sweet, spicy, sour, savory, and sexy. The main difference is the use of cilantro. The cilantro’s bold flavor and aroma pairs perfectly with seafood. It takes no more than 5 minutes and requires no cooking.

Easy Pad Thai Recipe (Hủ Tiếu / Phở Xào Thái Lan)

Pho is to Vietnam as Pad Thai is to Thailand. It’s a common street food in Thailand and one of the most popular dishes ordered in many Thai restaurants here in the United States. Pad Thai is a stir-fry noodle dish, tossed in a sweet and sour tamarind sauce. It is a well-balanced meal-in-bowl of many textures and Southeastern flavors.

Seafood Boil with Red Spicy Garlic Butter Dipping Sauce

A seafood boil to please a crowd. Serve with a red spicy garlic butter sauce with added Southeast Asian flavors from Thai red curry paste. Enjoy the amazing aroma of ginger, galangal, and kaffir lime leaves. Plus, it’s fiery red so make sure to wear a bib!

seafood, Thai, shrimp, crab, lobsterVicky PhamJanuary 28, 2020boiling crab sauce, boiling crab secret sauce, boiling crab recipe, boiling crab sauce recipe, seafood boil, seafood, seafood boil sauce, spicy seafood sauce, red seafood sauce, garlic butter dipping sauce, garlic butter seafood dipping sauce, boiling crab seafood sauce Comments

Thai Iced Tea (Tra Sua Thai)

A must-try refreshing iced drink when visiting Thailand or Thai restaurants. Thai Iced Tea is known for its vibrant orange color and its unique blend of robust brewed black tea and creamy condensed milk.

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